Shevai Kheer
Ingrediants: Vermicelli, sugar, Cashews, Almonds, Pistachios, Nutmeg, Cardamom, Saffron etc.
How to use:
1) Boil 500 ml of milk and add Sevai Kheer Ready-Mix.
2) Simmer for 15 minutes on low flame & stir gently. If you prefer the kheer to be thin, simmer the mixture for 10 minutes.
3) Serve hot or cold as per your liking.
Weight : 85 Grams
Shevai Kheer :
Nothing can look better for a grand luncheon than Shevai Kheer in a silver bowl. For those shevai kheer fans who have gorged on many litres of this in their childhood, it is also a reminder of meals were hot freshly fried puris would be served with shevai kheer and the rest of the day would be spent in dozing! Though not very heavy on the stomach, nobody can be satisfied with just one bowl- it has to be at least twice that amount. The best part of shevai kheer is that iIt can be dressed with any kind of dry fruits and is an all time delicacy, arousing the senses and harking back to festive occasions.
Snack in a pack:
Dixit foods gives you shevai kheer that is completely like the authentic made-at-home. Without any preservatives to tamper with the real taste, Dixit foods shevai kheer brings you the real experience of homemade delicacy.